{"title":"Fillet \u0026 Sashimi Knives","description":null,"products":[{"product_id":"5-5-inch-boning-knife-damascu","title":"5.5\" Boning \u0026 Fillet Knife","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\"\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eThe Knife That Gets Where Your Chef Knife Can't\u003c\/span\u003e.\u003c\/strong\u003e Made with a VG10 cobalt-alloy core wrapped in 67 layers of Damascus steel and hardened to 60 HRC — \u003cstrong\u003elight and narrow\u003c\/strong\u003e enough to navigate around bones, joints, and fillets \u003cstrong\u003ewithout tearing \u003c\/strong\u003ethe surrounding meat. At 2.8oz (80g) with a 25mm wide blade and octagonal rosewood handle, it does the detail work a wider blade was never built for.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\"\u003e✅ \u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eGets into places a chef knife can't reach\u003c\/strong\u003e\u003c\/span\u003e — narrow enough to work around bones, joints, and cartilage cleanly without tearing the surrounding meat\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\"\u003e✅ \u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eNimble enough for the most detailed cuts\u003c\/strong\u003e\u003c\/span\u003e — at 2.8oz (80g) the knife moves with your hand instead of working against it, giving you precision where heavier blades lose control\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\"\u003e✅ \u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTotal control on every cut\u003c\/strong\u003e \u003c\/span\u003e— the octagonal rosewood handle prevents the knife from sliding in your grip so the blade goes exactly where your hand tells it to\u003c\/p\u003e","brand":"Migoto Kitchen","offers":[{"title":"Default Title","offer_id":54944385794347,"sku":null,"price":89.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1006\/6942\/3915\/files\/boningknife4.png?v=1786131599"},{"product_id":"yanagiba-sashimi-knife","title":"Yanagiba Sashimi Knife","description":"\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eGive delicate fish a longer, more deliberate slicing stroke.\u003c\/strong\u003e\u003c\/span\u003e This sashimi-style knife pairs an 8.1-inch (206 mm) blade with a narrow profile, giving you length for a controlled drawing stroke through suitable boneless fish. The stainless steel blade is hardened to 58±2 HRC, and the 15° edge on each side forms a double bevel. A long wood handle gives you room to guide the motion, with the full knife measuring 14.4 inches (365 mm). Set the fish securely and use controlled drawing strokes on a suitable board.\u003c\/p\u003e","brand":"Migoto Kitchen","offers":[{"title":"Dark Wood","offer_id":67688256274731,"sku":null,"price":79.99,"currency_code":"USD","in_stock":true},{"title":"Light Wood","offer_id":67694628634923,"sku":null,"price":79.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1006\/6942\/3915\/files\/yanagiba-sashimi-knife-01-hero.jpg?v=1791438937"}],"url":"https:\/\/migotokitchen.com\/collections\/fillet-sashimi-knives.oembed","provider":"Migoto Kitchen","version":"1.0","type":"link"}