Bread Knife with Blue Resin Handle
Close-up of the Bread Knife with Blue Resin Handle
Bread Knife with Blue Resin Handle in use in a bright kitchen
Bread Knife with Blue Resin Handle held in hand
Bread Knife with Blue Resin Handle styled on a wooden table
Bread Knife with Blue Resin Handle styled on a stone surface
Bread Knife with Blue Resin Handle at home in a modern kitchen
Bread Knife with Blue Resin Handle in use on a cutting board
Bread Knife with Blue Resin Handle in use on a cutting board
Bread Knife with Blue Resin Handle
Close-up of the Bread Knife with Blue Resin Handle
Bread Knife with Blue Resin Handle in use in a bright kitchen
Bread Knife with Blue Resin Handle held in hand
Bread Knife with Blue Resin Handle styled on a wooden table
Bread Knife with Blue Resin Handle styled on a stone surface
Bread Knife with Blue Resin Handle at home in a modern kitchen
Bread Knife with Blue Resin Handle in use on a cutting board
Bread Knife with Blue Resin Handle in use on a cutting board
4.7 (20 reviews)
4.7
20 reviews
5 17
4 2
3 0
2 0
1 1

Bread Knife with Blue Resin Handle

Enjoy the crust. Keep the soft center. A serrated Damascus blade made for bread.

$89.99 Sale • Save $34.00
Cut the crust. Keep the bread soft.
The serrated edge saws through crust with less pressure, keeping the crumb soft.
Make the bread knife worth showing.
Blue resin, colored wood and copper rings pair with the Damascus blade.
Keep a cutting edge for the next loaf.
A hardened 67-layer Damascus blade supports edge retention, loaf after loaf.
Guide each stroke from a faceted grip.
The shaped handle gives your fingers flat faces as you saw through the loaf.
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Arrives between 4–7 days
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Keep the pleasure of fresh bread in every slice. A serrated edge works through crust with a steady sawing motion, helping you portion the loaf without pressing hard into its softer center. The hardened 67-layer Damascus steel brings edge retention and a flowing pattern to the blade. Blue resin and colored wood make the faceted handle a striking part of the grip, finished with two copper decorative rings. Set the loaf on a stable board, guide the knife through each stroke and hand wash immediately after use.

At Migoto Kitchen, we work to process and ship every order as quickly as possible. Most orders are processed within the same or next business day. Once your order ships, you'll receive an email with tracking information.

We offer Free Shipping within the United States, with most orders arriving within 2-5 business days after dispatch.

International shipping is available to select destinations, with delivery typically taking 5-10 business days after dispatch. International customers are responsible for any customs duties, taxes, or import fees.

We accept returns within 30 days of delivery. Contact our support team with your order number and the item you'd like to return, and we'll walk you through it step by step.

Hand wash and dry immediately after use. Store the blade dry and protected; do not put it loose in a drawer.

Use for food preparation on a suitable cutting board. Avoid bones, frozen food and twisting the blade through hard ingredients.

Steel: 67-layer Damascus

Hardness: 60±2 HRC

Handle: Blue resin and colored wood

Details: Metal end fittings and two copper decorative rings

Included: 1 bread knife

Bread Knife with Blue Resin Handle4.7 (20 reviews)$89.99 · Free U.S. shipping

Built to work. Forged to stand out.

Trusted in home kitchens and by professional chefs.

Damascus Steel seal

Damascus Steel

Layered Damascus steel.

Bread Knife with Blue Resin Handle in use on a cutting board

BUILT FOR EVERYDAY PREP

A good loaf to share.
A knife to enjoy using.

Bread-specific serrations do the work, while the blue handle and patterned steel make the serve feel finished.

Bread Knife with Blue Resin Handle in use on a cutting board
01
Ha 刃 · Let the teeth engage

Begin the slice with a gentle back-and-forth motion.

02
Hagane 鋼 · Keep the edge working

The hardened Damascus steel supports repeated everyday use.

03
Nigiri 握り · Follow the flat faces

The faceted grip helps your fingers guide the stroke.

04
Teire 手入れ · Dry after washing

Protect the blade and handle with prompt hand washing and drying.

The specifications

Steel67-layer Damascus
Hardness60±2 HRC
HandleBlue resin and colored wood
DetailsMetal end fittings and two copper decorative rings
Included1 bread knife

Hold the loaf on a stable board and use a steady sawing motion.

BEST FORCrusty and soft bread
CUTTING MOTIONGentle back-and-forth strokes
AFTER USEHand wash and dry immediately

Hand wash and dry immediately after use. Store the blade dry and protected; do not put it loose in a drawer.

Use for food preparation on a suitable cutting board. Avoid bones, frozen food and twisting the blade through hard ingredients.

Not sure which knife fits your kitchen? SEE THE FAQ

The Migoto Standard

FAQ

Most orders are processed within the same or next business day. Shipping within the United States typically takes 2-5 business days after dispatch. International orders take 5-10 business days.

We accept returns within 30 days of delivery. Contact our support team with your order number and the item you'd like to return and we'll walk you through it.

Hand wash with mild soap after each use, rinse, and towel dry immediately. Avoid dishwashers, bleach, and citrus-based detergents. Store in a wooden block, magnetic strip, or blade sheath.

Contact us within 48 hours of delivery with your order number and a photo of the damage. We'll send a replacement — no need to ship anything back.

Yes. International shipping is available to select destinations with delivery typically taking 5-10 business days. International customers are responsible for any customs duties, taxes, or import fees.

Reach out to our support team with your order number and let us know what's missing. We'll verify the shipment and get the missing item sent out to you as quickly as possible.